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Proud Mary Coffee USA
EL SALVADOR | La Cumbre | Caturra | Natural
El SalvadorNatural (dry process)Caturra
We have not seen this coffee for sale online.
Roaster’s notes Source Published by the business Last verified Oct 15, 2026
The details
- Origin
- El Salvador
- Producer
- Emilio López Díaz
- Farm or station
- Finca El Manzano, La Cumbre
- Variety
- Caturra
A compact, natural mutation of Bourbon.
- Process
- Natural (dry process)
Natural
Details as published by Proud Mary Coffee USA Source Published by the business Last verified Oct 15, 2026
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Explore
Sources2 sourcesShowHide
- Proud Mary Coffee USA · Official website
- CATASTRO — coffees · Published by the business
First seen Oct 15, 2026
· Last verified Oct 15, 2026
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