Sweet Bloom Coffee
Augusto Castillo
GuatemalaWashed (wet process)Bourbon
Caramel, pear, maple syrup, apple, toffee
Sweet · Syrup and nectar
Maple syrup
Tasted in 11 current coffees, most often from Costa Rica, Peru, and Brazil.
- Often with
- Orange · Apple · Blackberry · Caramel · Cinnamon · Dark chocolate
- Processes
- Washed (wet process) 73% · Natural (dry process) 27%
Coffees (11)
Moonwake Coffee Roasters
Carlos Morera El Diamante – Anaerobic Washed Caturra – Costa Rica
Costa RicaWashed (wet process)Caturra
Maple syrup
Sightglass Coffee
Colombia, Finca La Granada, Gabriel Castaño Buendia
ColombiaWashed (wet process)Pink Bourbon
Raspberry, maple syrup
Coffea Circulor
Finca Cruz Loma Galo CoE WAX
EcuadorWashed (wet process)SidraTypica
Maple syrup, orange
George Howell Coffee
La Minita, Costa Rica
Costa RicaWashed (wet process)Caturra
Maple syrup, orange, milk chocolate
Friedhats Coffee Roasters
Peru Gesha Hugo Pareja Omni
PeruWashed (wet process)Gesha
Blackberry, maple syrup
Roasters
- Sweet Bloom CoffeeLakewood · 1
- Sample Coffee Roasters · 1
- Moonwake Coffee RoastersUnited States · 1
- Sightglass CoffeeSan Francisco · 1
- Bonanza Coffee RoastersBerlin · 1
- Coffea Circulor · 1
- George Howell CoffeeActon · 1
- Gardelli · 1
- Coava Coffee RoastersPortland (Oregon) · 1
- VerooBrazil · 1
- Friedhats Coffee RoastersAmsterdam · 1