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Veroo

Maple Syrup — Damásio Araújo

BrazilNatural (dry process)

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Roaster’s Tasting Notes

Maple syrup

The details

Origins
Brazil
Producer
Damásio José de Araújo
Farm or station
Sítio Santa Maria
Elevation
1,080 m
Variety
Catucaí 2SL
Process
Natural (dry process)

Details as published by Veroo

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Explore

Sources2 sourcesShow
  • Veroo · Official website
  • CATASTRO — coffees · Published by the business

    First seen Oct 15, 2026 · Last verified Oct 15, 2026

Something wrong or out of date? Report a correction. Observations are dated and may have changed since.

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