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Tasting Cup

Try a city, a roaster, a process like “washed”, or a flavor like “jasmine”.

Tasting Cup
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Origin

Brazil

The world's largest coffee producer, growing both Arabica and Robusta.

Brazilian coffee is produced across a broad range of regions and farm sizes. Minas Gerais is a major Arabica-growing state, while Conilon, a Robusta type, is important in Espírito Santo.

Coffees (30)

Lucca Cafés Especiais

Santa Mônica

BrazilMaragogipe

San Agustín

Santo Aleixo

BrazilNatural (dry process)Mundo Novo

Chocolate

Lucca Cafés Especiais

Santo Antônio

BrazilNatural (dry process)

Market Lane Coffee

São Judas Tadeu

BrazilNatural (dry process)Catuaí

Lucca Cafés Especiais

São Luiz

BrazilPulped natural

Chocolate

Coffee & Joy

Saturno

BrazilNatural (dry process)

Carrow Coffee Roasters

SERRA DO CIGANO

BrazilNatural (dry process)BourbonCatuaí

Caramel

Lucca Cafés Especiais

Sítio 3 Barras

BrazilHoney

Coffee & Joy

Solstício

BrazilNatural (dry process)

THE BARN Coffee Roasters

SUNDROP

BrazilNatural (dry process)

THE BARN Coffee Roasters

SUNDROP PEABERRY

BrazilNatural (dry process)

THE BARN Coffee Roasters

VANESSA MORENO

BrazilNatural (dry process)Catuaí

Roasters

Regions of Brazil

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