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Phil & Sebastian

Lolly Drop Espresso

KenyaNyeriOthayaDouble fermentationBatianRuiru 11

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Roaster’s Tasting Notes

Blackcurrant, grapefruit, cocoa

“Blackberry, brown sugar and floral notes. The coffee behind this Core lineup name rotates.”

— Phil & Sebastian

The details

Elevation
1,888 m
Varieties
SL28, SL34, Ruiru 11, Batian

Modern Kenyan cultivar bred for disease resistance.

Process
Double fermentation

Double fermentation, washed

Roasted for
espresso

Details as published by Phil & Sebastian

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