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Ozone Coffee UK

Ep. 755 Colombia Black Condor

ColombiaWashed (wet process)CastilloCaturra

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Roaster’s notes

Dark chocolate, biscuit

The details

Origins
Colombia
Producer
Emmanuel Enciso
Farm or station
Black Condor
Elevation
1,650–1,950 m
Varieties
Castillo, Caturra, Colombia

Colombian cultivar developed for rust resistance.

Details as published by Ozone Coffee UK

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