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Continuum Coffee Roasters

Final Proof - Espresso Blend

Blend

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Roaster’s Tasting Notes

Nuts, dark chocolate, dried fruit

“Organic grade one coffees selected and roasted for espresso, with a sweet, balanced and full-bodied cup. Roaster's tasting notes: toasted nuts, dark chocolate, dried fruit.”

— Continuum Coffee Roasters

The details

Origins
Peru, Guatemala, Ethiopia
Process
Washed and natural coffees.
Roasted for
espresso

Details as published by Continuum Coffee Roasters

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