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Origin

Peru

Mostly smallholder coffee grown along the eastern slopes of the Andes.

Peruvian coffee comes from highland regions including Cajamarca, Junín, and Cusco. Small farms and cooperatives produce much of the country's Arabica, with washed coffees common.

Coffees (30)

Sample Coffee Roasters

Peru Silvino Sanchez Abad

PeruWashed (wet process)Gesha

Elderflower, apricot

Methodical Coffee

Perú, Fidel Huancas

PeruWashed (wet process)Caturra

Kiss the Hippo Coffee

Peru, La Lucuma

PeruNatural (dry process)

Blackberry, orange

Kiss the Hippo Coffee

Peru, Pluma Dorada Gesha

PeruNatural (dry process)Gesha

Lemon, floral

Dark Arts Coffee

QUEST – Peru

PeruWashed (wet process)BourbonCatimor

Caramel

Coava Coffee Roasters

Rayos del Sol

PeruWashed (wet process)CaturraPache

Prolog Coffee

Santa Teresa

PeruNatural (dry process)Gesha

Apricot, honey

Bonanza Coffee Roasters

Sergio Julcarima

PeruWashed (wet process)CatuaíCaturra

Sweet Bloom Coffee

Vilma Chambi

PeruWashed (wet process)Bourbon

Jasmine, honey

Roasters

Regions of Peru

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